A Complete Restaurant Supply List for New Restaurateurs

Having the appropriate restaurant equipment list is essential to any restaurant business’s success, especially if you’re just starting in the hospitality sector. Since there are various restaurant supply brands, models, and suppliers in the United States, it is understandable to feel overwhelmed when attempting to determine what equipment is essential. To help you out, we’ve compiled this complete restaurant supply checklist for new restaurateurs (veterans can also benefit from it).

A Complete Restaurant Supply Checklist for New Restaurateurs 

SmallwaresKitchen Utensils, Kitchen Knives, Cookware, Steam Tableware, Food Storage, Ice Cream Supplies, Food and Employee Safety Products, Coffee Service, Restaurant Signs, Chef Wear
DinnerwareRestaurant Flatware, Melamine Dinnerware, China Dinnerware, Plastic Dinnerware, Wooden Dinnerware, Glass Dinnerware, Glassware, Restaurant Flatware
TabletopDinnerware, Tabletop Serveware, Tabletop Accessories, Condiment Holders, Beverage Service, Server Supplies, Condiment Servers
Food PreparationKitchen Knives, Food Preparation Tools, Seafood Preparation, French Fry Cutters, Commercial Slicers, Meat Processing Equipment, Restaurant Scales, Commercial Mixers, Commercial Blenders, Commercial Immersion Blenders, Kitchen Knives
Restaurant EquipmentCooking Equipment, Food Warming and Holding Equipment, Countertop Cooking, Commercial Refrigeration, Dishwashing Equipment, Commercial Sinks and Faucets, Commercial Ice Machines, Beverage Equipment, Work Tables, Cooking Equipment
Janitorial SuppliesCleaning Supplies, Restroom Supplies, Restaurant Maintenance and Supplies, Floor Maintenance, Commercial Trash Cans, Kitchen Floor Mats, Janitorial Carts
Storage SuppliesFood Service Carts, Storage Racks, Shelving, Storage Equipment, Bussing Supplies, Transport Carts/Dollies, Packaging Supplies
Food and BeveragesDisposables, Snacks, Gum and Candy, Beverages, Condiments, Sauces, Coffee, Tea & Hot Cocoa, Pet Food and Pet Care Products, Sugar, Creamer, and Sugar Substitutes
Disposable TablewareDisposable Takeout Containers, Disposable Plates, Disposable Bar Supplies, Disposable Utensils, Disposable Catering Trays, Party Supplies, Disposable Bowls, Disposable Mini Dishes, and Disposable Glassware
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People assume that the beating heart of any restaurant is its food. While the food is important, it’s the restaurant equipment and supplies that help chefs put everything together on a plate. The items mentioned above are the fundamentals (except for some)—necessary for you to be able to cook, whip up, or deliver delicious menu items to customers. 

Now that you know the complete list of restaurant supplies for new restaurateurs, it’s time to stock up from a supplier that has it all.

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